Aassalamu alikum how are you I hope you are all well. All the praise to Allah subhanahu oatala.I am Abu Saeid Studying MS in Food Processing and Preservation in Hajee Muhammad Danesh Science and Technology University, Dinajpur. Stay in Zia hall room no#226# 1st floor in HSTU campus, Basher hat, Dinajpur.

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Sunday, April 28, 2013

tomato sauce and tomato ketchup



What is the difference between tomato sauce and tomato ketchup?
Feb 14, 2010, 12.14am IST
In the US, ketchup is prepared with tomatoes, sugar, vinegar/acetic acid and spices. It is used as a dressing or table condiment. Ketchup is cold and is never heated as a rule. Tomato sauce, on the other hand, is made from tomatoes, oil, meat or vegetable stock and spices. Vinegar is not usually used. Sauces are generally served hot. Most manufacturers insist that ketchup is made with spices while sauce is generally made without spices.
— Manish Goyal, via email
Difference between Sauce and Ketchup
Sauce is a universal word. It can be spaghetti sauce, steak sauce or BBQ sauce, while ketchup is a specific type of sauce. Ketchup can be a sauce but not all sauces are ketchup. Even if ketchup is a sauce this can also be used as a base for another kind of sauce. In terms of making it, sauces can be both. It can be ready made like soy sauce or can be freshly prepared through cooking. As for ketchups, they are usually bought in bottles and are ready-made. Sauce can be purely liquid and may contain some solid ingredients as opposed to ketchup that are much thicker and doesn’t contain any solid elements.
Sauce and ketchup are very important in cooking and after preparation. They add flavor and spice to the dish, which makes it more appetizing.

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